Acar

From Wikipedia, the free encyclopedia

This article is about the salad. Acar is also one of the Enochian angels.

Acar is a Malaysian salad. It is made from different kinds of hard vegetables such yardlong beans, carrots and cabbage which are pickled in vinegar and dried chillies. The vegetables are then tossed in ground peanuts.

There are two kinds of acar: acar awak or Nonya acar, and Malay acar. Acar awak is more elaborate, containing other vegetables such as eggplants as well as aromatic spices in the pickling mix.

Acar is commonly served as a condiment to be eaten with a main course.

Acar is a leading contemporary painter. Ismail Acar