Cocktail stick
From Wikipedia, the free encyclopedia
A cocktail stick is a short cylindrical stick, made of wood, that has a somewhat sharp point on both ends. It is usually used as a skewer for holding decorations (such as cherries) in cocktails and also for serving food (such as small "cocktail" sausages or diced cheese and pineapple) at parties.
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[edit] See also
[edit] Further reading
- R Lindsay, J White, E Mackle. Cocktail Stick Injuries – the Dangers of Half a Stick. Retrieved on November 3, 2005.
- Br Med J (Clin Res Ed). 1987 Dec 19-26;295(6613):1658. Cocktail stick injuries: delayed diagnosis of a retained foreign body. PMID 2891400
[edit] External links
- "The origin of the cocktail stick", Just a Minute, 1984-07-21.
