List of Indian dishes
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| This article is part of the series Indian cuisine |
| Preparation techniques and cooking items |
| Regional cuisines |
Punjabi – Mughlai – Rajasthani – |
|
Bengali – Assamese – Oriya – |
Goa – Gujarati – Maharashtrian – |
Overseas – Historical – Jain (Satvika) – |
| Ingredients and types of food |
|
Main dishes – Sweets and desserts – |
| See also: |
| edit this box |
List of Indian dishes by region of origin.
Contents |
[edit] North
| # | Name | Type | Main ingredient(s) |
|---|---|---|---|
| 1 | Chapathi | Bread | Wheat flour |
| 2 | Dum gosht | ||
| 3 | Tandoori chicken | Chicken | |
| 4 | Biryani | Rice | |
| 5 | Naan | Bread | Wheat flour |
| 6 | Paratha | Bread | Wheat flour |
| 7 | Roti | Bread | Wheat flour |
| 8 | Chaat | ||
| 9 | Baati | Bread | Wheat flour |
[edit] East
[edit] South
| # | Name | Type | Main ingredient(s) |
|---|---|---|---|
| 1 | Dosa | Pancake | Ground rice |
| 2 | Idli | Steamed rice cake | Rice flour |
| 3 | Upma | Rava | |
| 4 | Sambhar | Soup | Dal, vegetables |
| 5 | Rasam | Soup | Tomatoes |
| 6 | Bonda | Snack balls | Potatoes, gram flour |
| 7 | Bajji | ||
| 8 | Vada | Donut | Urad dal |
| 9 | Goli bajje | ||
| 10 | Puttu | ||
| 11 | Uttapam | ||
| 12 | Kuzhakkattai | Dumplings | Rice flour, jaggery, coconut |
| 13 | Payasam | Porridge | Rice, milk |
| 14 | Kanji | Porridge | Rice |
| 15 | Kolambu | Vegetables | |
| 16 | Appam | Ground rice | |
| 17 | Idiappam | Ground rice |
[edit] West
| # | Name | Type | Main ingredient(s) |
|---|---|---|---|
| 1 | Vada pav | Burger | wheat flour, potatoes, spices |
| 2 | Dahi vada | fried lentil balls in a yogurt sauce | lentils, yogurt |
| 3 | Puri | Bread | Wheat flour |
| 4 | Bombil fry | Main Course | Bombay Duck (Fish) |
| 5 | Kombdi vade | Chicken Curry with Bread | Chicken |
| 6 | Vindaloo | ||
| 7 | Veg Kolhapuri | Vegetarian Dish | Mixed Vegetables |
| 8 | Dhokla | lentil snack | gram |
| 9 | Pohe | Vegetarian snack | flattened rice |
| 10 | Sabudana Khichadi | Vegetarian snack | sago |
| 11 | Koshimbir | salad | salad/side-dish |
| 12 | Upmaa | Vegetarian snack | semolina |
| 13 | Thalipeeth | savoury pancake | mixed grain flour |
| 14 | Pooran-poli | sweet stuffed bread | wheat flour, gram |
| 15 | Modak | sweet coconut dumplings | rice flour, coconut |
| 16 | Chakli | savoury snack | mixed grain flour |
| 17 | Shankarpaley | sweet or savoury snack | plain flour, sugar |
| 18 | Amti | lentil curry | split lentil
|


