List of edible fish
From Wikipedia, the free encyclopedia
This is a list of fish that are considered as suited for human consumption. This list is simply a copy of list of fish common names where the most obviously unedible species are removed. Of course some of the removed species can be eaten, but the species here are regularly caught to be sold as food. 99% of fish is edible.
Contents: Top - 0–9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
[edit] A
- American shad
- American sole
- Anchovy
- Antarctic cod
- Arrowtooth eel
- Asian carp
- Atka mackerel
- Atlantic cod
- Atlantic eel
- Atlantic herring
- Atlantic salmon
- Atlantic trout
- Australasian salmon
[edit] B
[edit] C
- California halibut
- capelin
- carp
- catfish
- cherry salmon
- chinook salmon
- chum salmon
- cod
- coho salmon
- crappie
[edit] E
[edit] F
[edit] G
[edit] H
[edit] I
[edit] J
[edit] K
[edit] L
[edit] M
[edit] N
[edit] O
[edit] P
- Pacific cod
- Pacific herring
- Pacific salmon
- Pacific saury
- Pacific trout
- Panfish
- pelagic cod
- pink salmon
- pollock
- pilchard
[edit] Q
[edit] R
- rainbow trout
- redfish
- Red snapper
- round herring
- Russian sturgeon (eggs only)
[edit] S
- salmon
- sardine
- saury
- scrod
- sea bass
- seer fish
- shrimpfish
- silver carp
- skipjack tuna
- slender rainbow sardine
- sole
- snook
- snoek
- Spanish mackerel
- sturgeon (eggs only)
- surf sardine
- swamp-eel
- swellfish only if the poison is release by expert.
- swordfish
- striped bass
- Skate
[edit] T
[edit] U
[edit] V
[edit] W
[edit] X
[edit] Y
[edit] Z
[edit] See also
- Fish (food)
- List of types of seafood
- List of freshwater aquarium fish species
- List of fish common namesfr:Liste de poissons
ja:魚の一覧 nl:Lijst van vissen zh:可食用魚類
This list is incomplete; you can help by expanding it.

