Tart
From Wikipedia, the free encyclopedia
- For other uses, see Tart (disambiguation).
A tart is a pastry dish, usually sweet, similar to a pie, but different in that the top is open and not covered with pastry. The tarte Tatin is a particular kind of "upside-down" tart, of apples, other fruit, or onions.
Strawberry and mascarpone cream tart |
Plum tart |
Cherry tart (uncooked) |
Cherry tart (cooked) |
[edit] See also
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